Le Gigot | West village, NYC | 212-627-3737
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BRUNCH TO GO LUNCH DINNER DESSERTS WINES

Lunch

 

Mesclun Salad • 14
baby greens, fig vinaigrette
bleu or goat cheese 3

Lyonnaise Salad • 15
frisée, poached egg, lardon, moutard vinaigrette

Niçoise Salad • 18
baby greens, arctic char, egg, haricots verts, potatoes, anchovies, olives

Chicken Salad • 18
baby greens, potatoes, red onion, haricots verts

Patés Maison • 17
Le Gigot country paté or chef's terrine

Charcuterie • 25
Le Gigot country paté, duck rillette,
chicken liver paté, Parisian ham, dry sausage, condiments

Lobster or Crab Sandwich • market
baby greens or frites

Smoked Salmon Sandwich • 18
tomato, cucumber, red onion, cream cheese, baby greens

Moules Provençales • 15
tomato, garlic, shallots, herbs, wine

Escargots • 15
parsley garlic butter

Crab Cake • market
pan-seared herbed jumbo lump crab

Papardelle & Short Rib • 18
braised port wine short rib, aged parmesan

Le Gigot Hamburger • 18
bacon, cheese, onion, tomato, lettuce, frites

Arctic Char • 25
seasonal vegetables

Petite Bouillabaisse • 25
saffron fish broth, shrimp, scallops, artic char,
red snapper, calamari, mussels, rouille

Pork Tenderloin • 25
prosciutto wrapped roasted pork tenderloin, port wine reduction

Poulet • 25
roasted herbed chicken breast, seasonal vegetables, potato gratin

Petit Onglet • 25
hanger steak, cognac peppercorn or bleu sauce, frites

Duck Confit • 25/30
seasonal vegetables, potato gratin

Petit Boeuf Bourgignon • 22
braised beef, potatoes, carrots, mushrooms, bacon, shallots

Cassoulet • 35
heirloom tarbais beans, lamb, duck confit, pork, bacon, sausages

 

 
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