Le Gigot | West village, NYC | 212-627-3737
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Mesclun Salad • 14
baby greens, fig vinaigrette
bleu or goat cheese 3

Lyonnaise Salad • 17
frisée, poached egg, lardon, moutard vinaigrette

Niçoise Salad • 20
baby greens, arctic char, egg, haricots verts, potatoes, anchovies, olives

Chicken Salad • 18
baby greens, potato, cherry tomatoes, radish, haricots verts

Paté Maison • 18
Le Gigot country paté

Charcuterie • 27
Le Gigot country paté, duck rillette,
chicken liver paté, Parisian ham, dry sausage, condiments

Escargots • 18
parsley garlic butter

Crab Cake • market
pan-seared herbed jumbo lump crab

Moules Provençales • 17
tomato, garlic, shallots, herbs, wine

Lapin • 34
braised rabbit, carrots, mushrooms, cipollini onions, pommes fondantes

Vegetable Risotto • 28
broccolini, winter squash, carrots, spinach, mushrooms

Seafood Risotto • market
lobster, crab, shrimp, spinach

Le Gigot Hamburger • 20
bacon, cheese, onion, tomato, lettuce, frites

Fish of the Day • market
seasonal vegetables

Bouillabaisse • market
saffron fish broth, shrimp, scallops, artic char,
red snapper, calamari, mussels, rouille

Poulet • 25
roasted herbed chicken breast, seasonal vegetables, potato gratin

Onglet • 34
hanger steak, cognac peppercorn or bleu sauce, frites

Boeuf Bourgignon • 30
braised beef, potatoes, carrots, mushrooms, bacon, shallots

Gigot d'Agneau aux Flageolets • 34
roasted leg, flageolet beans

Le Gigot Reservations
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